540 KITCHEN & BAR

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appetizers at our restaurant.png — SNACKS & APPETIZERS

SNACKS & APPETIZERS

fall salad 17

roasted beets, shaved fennel, kale, goat cheese, candied pecans, lemon honey vinaigrette V/GF

caesar salad 18

baby romaine, toasted focaccia, lardons, parmesan

burrata 22

kale pumpkin seed pesto, cranberry gastrique, sour dough *GF

beef, bacon, sun-dried tomato & fennel sausage 18

house sausage, sour dough, black garlic aioli, olive tapenade, gremolata *GF

chicken wings 19

choice of sriracha-lime, korean bbq, or garlic parmesan *GF

rock crab cakes 19

panko breaded atlantic rock crab cakes, lobster bisque, chives, gremolata

mussels 19

chorizo, smoked tomato, focaccia, basil *GF

beef tartar 24

black garlic aioli, preserved yolk, sour dough *GF

escargot 16

roasted crimini mushrooms, lemon garlic butter, aged cheddar, crusty bread *GF (make it vegetarian) *V

frites 9

triple cooked, black garlic aioli V

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LUNCH

CAESAR SALAD 18

baby romaine, toasted foccacia, lardons, parmesan

FALL SALAD 17

roasted beets, shaved fennel, baby kale, lemon honey vinaigrette, goat cheese, candied pecans

CHICKEN WINGS 19

choice of sriracha-lime, korean bbq, or garlic parmesan

ROCK CRAB CAKES 19

panko breaded atlantic rock crab cakes, lobster bisque, chives, gremolata, side salad

BURRATA 22

kale pumpkin seed pesto, cranberry gastrique,sourdough *GF

MUSSELS 19

chorizo, smoked tomato, sourdough, basil *GF

540 BURGER 19

local dry-aged beef, cheese, lettuce, onion, tomato, 540 sauce

STILTON BURGER 22

local dry-aged beef, tomato fig jam, stilton blue cheese, picaroons timber hog aioli

CHILI BRAISED PORK TACO 19

kale slaw, corn pico, chipotle aioli

BRAISED SIRLOIN & SMOKED CHEDDAR SANDWICH 18

focaccia, braised beef, caramelized onion, smoked cheddar, jus

TACO BOWL 21

seasoned ground beef, taco crema, shredded cheese, salsa, lettuce, sour cream, jalapeño, rice and corn chips

RED ALE FISH 20

picaroons red ale beer battered fish, remoulade, frites, kale slaw, grilled lemon

MAC & CHEESE 20

white cheddar & parmesan mornay sauce, toasted bread crumb, (add bacon 2)

SEAFOOD TAGLIATELLE 24

red fish, shrimp, scallops, kale, spinach, parmesan, smoked rosé sauce

BRAISED BEEF TRIPOLINE 22

red wine braised beef, brown butter bread crumb, parmesan

We attempt to source as many of our ingredients locally as is possible, giving way to the contingencies of nature, economics, and local taste. Many items can be made gluten-free. Please ask your server about it.

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DINNER

PASTA & GRAINS

seafood tripoline 29

red fish, shrimp, scallops, kale, spinach, parmesan, smoked rosé sauce

beef tagliatelle 28

stilton demi-glace, blue cheese crumble, wild mushrooms

mac & cheese 20

white cheddar & parmesan mornay sauce, toasted bread crumb V

bacon mac & cheese 22

risotto 26

squash, dried cranberry, kale, squash seeds, crispy sage

udon bowl 24

baby bok choy, fried wontons, red onion, wild mushrooms, snap peas, sticky gochujang sauce *Vegan

HERE & THERE

bistro filet 34

7oz steak, served with seasonal vegetables, pommes purée, & hunter sauce *GF

stilton burger 22

local dry aged beef, tomato fig jam, stilton blue cheese, picaroons timber hog aioli *GF, sub impossible patty

game hen 32

pomme puree. brown butter & bourbon Brussels and baby carrot, pan jus, cranberry gastrique

lamb shank 39

herbed mashed potato, brown butter & bourbon Brussels and baby carrot, red wine demi

seared beef tenderloin 46

6oz filet mignon, served with seasonal vegetables, confit fingerling potatoes & fig & green peppercorn bourbon demi *GF

540 burger 19

local dry-aged beef, cheese, lettuce, onion, tomato, 540 sauce *GF, sub impossible patty

panfried red fish 29

coated red fish, creamy herb fingerling potatoes, chili citrus compound butter, swiss chard

togarashi seared tuna 31

sticky rice cake, bok choy, chilli crunch, coconut lemongrass sauce

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SWEETS

$12

BROWNIE

vanilla ice cream, chocolate sauce

$12

$13

APPLE CAKE / GF

caramel mousse, candied pecans

$13

$12

CHEESECAKE

changes weekly

$12

$17

MILK AND COOKIES

lindt triple chocolate chip cookies, bumbu rum, frangelico, heavy cream, demerara

$17

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DRINKS

Signature Cocktails

$12

FIVE-FORTY SOUR

first light gin, lemon, chilli fennel, cucumber

$12

SLAYY

el jimador reposado, strawberry, basil, lime, basil herb salt

$12

BIG SEXY

bay leaf and black pepper infused fils du roy vodka, cucumber, soda

$12

$14

APHRODITE

saffron infused sip smith gin, ginger, lemon, lavender, rose water

$14

TRUE CRIME

bacardi white, brugal anejo, smoked blueberry, lime, mace tincture, laphroig mist

$14

$13

CALICO

old forester, averna, ginger maple, lemon

$13

WHITE RED

Wine by the Glass

SAUVIGNON BLANC

Oyster bay - New Zealand

PINOT GRIGIO

Frontera - Chile

CHARDONNAY

Wente - California

ROSÉ

Cote des Roses - France

RIESLING/GEWÜRZTRAMINER

Hardy's Stamp - Australia

Wine by the glass

PINOT NOIR

Robert Mondavi - California

TEMPRANILLO

Campo Viejo - Spain

CABERNET SAUVIGNON

Santa Rita - Chile

CHIANTI CLASSICO

Gabbiano - Italy

MALBEC

Don David - Argentina

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